Nitrogen uptake of barley grown at two fertilization rates
determined by harvesting the aboveground biomass at different
times during the growing season.
Barley took up little N
until tillering. Most N was taken up between tillering and
heading. Adapted from [2,5].
At maturity, approximately three fourths of the aboveground N
of high yielding barley is in the grains, while about one fourth
is in the straw [3].
Nitrogen removed with barley grain at harvest. The overall average is weighted for the number of observations in each trial. More information can be found here [3].
Since grain often accumulates more protein at higher fertilization rates, more N per ton of grain is removed when more N is applied. If straw is also removed, N removal increases by about a third [3].