In commercial fields in the Salinas and Pajaro Valleys,
aboveground biomass N accumulation averaged approximately 20
lbs/acre through March. From April through mid-September,
aboveground biomass N increased linearly, reaching on average
190 lbs/acre [1].
Approximately half of the aboveground N was in the strawberries,
while the other half was in the leaves and the crown [1].
Strawberry yield and N removed at harvest.